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Tag: fatty acids

Yes, the butter is getting harder
Fats and Oils

Yes, the butter is getting harder

Posted on February 4, 2022February 25, 2022 by Fiona

It started in February 2021 when Canadian cookbook author Julie Van Rosendaal posed on Twitter: “Something is up with our butter supply, and I’m going to get to the bottom of it. Have you noticed it’s no longer soft at room temperature? “

Categories

  • Cellulose
  • Fats and Oils
  • Food
  • Personal Care Products
  • Protein

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